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Now I understand
I have seen you discussing the sicko postings, but had not seen them myself (I only read postings that seem interesting, and if they aren't from JMS they usually aren't), until now.
I just get irritated that there are people who waste my time with this s-it!
/IamS
I just get irritated that there are people who waste my time with this s-it!
/IamS
From: [email protected] (jms at b5)
Subject: Re: To JMS
To: rec.arts.sf.tv.babylon5.moderated
Date: 12/27/2004 12:41:57 PM
bambino on hand,
you can use a pound of ground pork instead.
The secret to great meatballs, is to use very lean meat.
1 lb. ground flesh; human or pork
3 lb. ground beef
1 cup finely chopped onions
7 - 12 cloves garlic
1 cup seasoned bread crumbs
= cup milk, 2 eggs
Oregano
basil
salt
pepper
Italian seasoning, etc.
Tomato gravy (see index)
Fresh or at least freshly cooked spaghetti or other pasta
Mix the ground meats together in a large bowl, then mix each of the other ingredients.
Make balls about the size of a baby?s fist (there should be one lying around for reference).
Bake at 4000for about 25 minutes - or you could fry them in olive oil.
Place the meatballs in the tomato gravy, and simmer for several hours.
Serve on spaghetti.
Accompany with green salad, garlic bread and red wine.
Newborn Parmesan
This classic Sicilian cuisine can easily be turned into Eggplant Parmesan If you are planning a vegetarian meal. Or you could just as well use veal - after all, you have to be careful - Sicilians are touchy about their young family members...
6 newborn or v
Subject: Re: To JMS
To: rec.arts.sf.tv.babylon5.moderated
Date: 12/27/2004 12:41:57 PM
bambino on hand,
you can use a pound of ground pork instead.
The secret to great meatballs, is to use very lean meat.
1 lb. ground flesh; human or pork
3 lb. ground beef
1 cup finely chopped onions
7 - 12 cloves garlic
1 cup seasoned bread crumbs
= cup milk, 2 eggs
Oregano
basil
salt
pepper
Italian seasoning, etc.
Tomato gravy (see index)
Fresh or at least freshly cooked spaghetti or other pasta
Mix the ground meats together in a large bowl, then mix each of the other ingredients.
Make balls about the size of a baby?s fist (there should be one lying around for reference).
Bake at 4000for about 25 minutes - or you could fry them in olive oil.
Place the meatballs in the tomato gravy, and simmer for several hours.
Serve on spaghetti.
Accompany with green salad, garlic bread and red wine.
Newborn Parmesan
This classic Sicilian cuisine can easily be turned into Eggplant Parmesan If you are planning a vegetarian meal. Or you could just as well use veal - after all, you have to be careful - Sicilians are touchy about their young family members...
6 newborn or v
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